Some new fish recipes

Today I tried out two new recipes I found in a cooking magazine. The one of both was nothing new. Asian style stir fried vegetables (spring onion and bellpeppers) and tuna cubes.

The other dish was more exciting. It is a bed of vegetables (fennel, carrots, leek) placed on a piece of backing paper. A Tilapia filet is placed on top, salted and peppered. Fresh thyme, a bay leaf and sliced green olives are placed on top. Then some splashes of lemon and olive oil. Afterwards the packet is folded and sealed. The whole thing goes for around 25 minutes to the oven. I can only say: absolutely simple to prepare and delicious ... :-)