Steamed Salmon and Vegetables

Today I prepared steamed salmon with different vegetables (sellery, tomatos, carots, potatos) and a white sauce (roux, fish fond, Noilly Prat, cream, creme fraiche, mustard). A simple, but healthy and delicious dish.

Sushi and Sashimi ...!

Today I had one day on leave to celebrate Helens' birthday. We gave a new asian restaurant nearby a trial. They serve chinese, thai, and japanese food. We gave the sushi, sashimi, and maki rolls a try. It was delicious and I was surprised about the freshness of the fish. It is not very easy to find such a quality in our area (far away from the sea/ocean). We are now very happy to found a sushi/sashimi place ... ;-))

Steamed Fish with Vegetables and Herbs

Yesterday we got our new WMF steamer and sauteuse. It is wonderful kitchenware. Today I immediately tried steamed vegetables and fish. The result was very delicious. We put the fish filets on a bed of potato, sellery, carrots, tomatos with a bunch of fresh herbs (parsily, dill, cive). The preparation is quite simple and quick.